Scientific, crop-wise and season-wise agricultural advisories to help farmers improve productivity and sustainability. This section covers fertilizer recommendations, pest and disease management, irrigation practices, organic and natural farming techniques, and best management practices based on research and field conditions.
General Information Cabbage is highly nutritious and is a rich source of Vitamin C and Vitamin K. It also contains good amounts of Vitamin B6 and folate. Among minerals, cabbage provides calcium, potassium, magnesium, manganese, and iron, which support strong bones, healthy heart, and overall body functions. It is used for curries, pickling etc. Cabbage […]
General Information Black gram, commonly known as urad, is an important pulse crop widely grown in India for its high nutritional value and soil-enriching properties. It is a rich source of protein, carbohydrates, and essential minerals, making it a vital component of the Indian diet. Black gram improves soil fertility through nitrogen fixation, making it